This is next door to us. Most of the houses on this street are either old or vintage (it’s an official historic district with signs and all).
I remember when this yard was lawn with some perennials. Over the years more and more people have been getting rid of their lawns. I don’t actually hate lawns – I mean I HATE having one myself because I loathe mowing and I think it’s a waste of space I could be using to grow food or flowers – but I think lawns are pretty, it’s just that I’m really bothered by the amount of water it takes to keep them up and how many chemicals people use to kill off the weeds in them and the unnaturally strong fertilizers used to feed them – both of which contaminate natural waterways. So while I understand that having lawn is something many people enjoy – I can’t help but really enjoy seeing people rip them out to plant drought resistant plants or vegetables or flowers or trees.
I also remember this garden when it was just being planned and planted out many years ago. It’s filled in beautifully. The house that goes with it is also quite lovely and has had a lot of work done on it.
Mulching is really important in a dry warm climate. This garden looks a little bare. You have to be patient with gardens and let them fill in. Sometimes you have to add more later to fill in gaps.
You know nothing makes me happier than to see people growing vegetables in their front yards. Vegetables are beautiful and I object to the idea that they should be sequestered in the back like servants or the poor relations you wish no one knew about. Now I sound like I think poorly of everyone who grows their vegetables in their back yards. I don’t. I promise. Sometimes the back yard is the only good spot for them. I just especially love to see them center stage.
You know I had to share the McMinnville style garden with you. This is the view from my office and it makes me smile because it’s like the universe was making sure I wouldn’t forget my Oregon adventures and my antipathy* for miniature Japanese maples.
Well, I’m off to shower and make some more hamburger buns. There aren’t any good ones on the market shelves. I saw several with high fructose corn syrup in them. Lordy lou – is nothing sacred? Seriously, bread requires very little sweetener – just enough to feed the yeast beasts – there is no excuse in the world to be using HFCS in bread. So. Making my own buns. I hope you have a wonderful Sunday!
*I don’t really hate them – I just got really tired of the formula for yards in Mac:
mostly lawn+ miniature Japanese maple+a sensible flowering bush+a tiny bed of annual flowers usually cut into the lawn (often in a kidney shape)=de rigueur.
And NO – not all gardens in Mac follow this formula – there are plenty of interesting and pretty gardens that are following their own stars – it’s just that there aren’t enough of them yet to distract me from the ubiquitous same-same. Still, in the six years I lived in Mac I saw more and more gardens doing their own thing – so I think there’s lots of individuality to come.